About Maai Makwa
Kenya is currently facing its worst drought in history with more than four million Kenyans being classified as “food insecure,” and 3.3 million more unable to get enough water to drink. The Horn of Africa region is highly susceptible to the vagaries of climate change and in the past two years has faced the worst locust infestation which has decimated farms across the region;
Domestic water consumption in Kenya accounts for 20% of all freshwater withdrawals, trailing agricultural usage at 79%. This is exacerbated by the additional fact that more half of all households in the country practice agriculture, creating a direct competition for fresh water resources with domestic and industrial uses, in addition to sustaining riverine and terrestrial ecosystems. The rapid growth of irrigated smallholder agriculture in the last two years is attributed to post-pandemic economic shocks but this is highly reliant upon erratic water supply by public water service providers and declining water quality and quantity from terrestrial aquifers. This represents the critical need to address domestic water consumption and prudent water use to sustain current freshwater reserves nationally;